What Are The Functions Of The Parts Of A Flower Edible Plants – Sahara Desert

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Edible Plants – Sahara Desert

Researchers have discovered a lot of evidence that supports the Sahara desert to have been a much more humid environment, in which 1000’s of animals and plants once flourished. Elephants, cats, and giraffes are all depicted in ancient art from the region. While the Saharan cheetah is occasionally seen in the desert, the rest of these species have died out and no longer inhabit the area, instead living in areas with an abundance and abundance of plant life and water resources. Although many animals have died or moved from the Sahara desert, many are still there and depend on the native plants of the Sahara for food. There are three specific animal species that feed on these Sahara desert crops.

About 40 different types of rats thrive in the hot and dry conditions of the Sahara desert. They dig tunnels and survive under the desert floor, protected from the intense heat and the wild animals that roam the Sahara. Rodents come out at night to feed on various plants, seeds, and roots.

When someone pictures the Sahara desert, he almost imagines a camel walking. In fact, the crab is trained to grow in the wild. Camels can last two weeks without any food, and what little food they eat is quite simple: bunches of dry grass found on the surface of the Sahara.

Addax is native to the Sahara desert, and is the majority of the species still found there. They are similar to deer and migrate in groups. The addax is another herbivore that eats clumps of grass that grow all over the sands of the Sahara.

As you can see, the crops of the Sahara desert are very important to the ecology of the region, providing food to many species that thrive in the otherwise desert climate. If these plants die, it will set off a destructive chain reaction. The animals that love the plants mentioned above will be destroyed, and in this way, the larger animals, which are carnivores that eat meat, like snakes and foxes, will also quickly die.

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